Beef Cuts Order Form
Click the “Add to Cart” button to add an item. Any item may be increased / decreased / removed in the Cart.
Prices may be based on an average weight per package.
**All orders and total cost will be confirmed**
Description | ||||
|---|---|---|---|---|
 |
Back Ribs $13/lb. Average 2.05 lbs/package |
$13.00
|
||
 |
Short Ribs they average 2.45 lbs/package. $12/ lb |
$10.00$12.00
|
||
 |
Brisket $12.50/lb (Roasts vary in size from 2 - 5 lbs.) |
$12.50
|
||
 |
Cross Rib Roast $14.00/lb (Roasts vary in size from 2 - 5 lbs.) |
$14.00
|
||
 |
Eye of Round Roast $15.00/lb (Roasts vary in size from 2 - 5 lbs.) |
$15.00
|
||
 |
Flank Steak $14.00/lb (1 flank / package) |
$14.00
|
||
 |
Inside Round Roast $14/lb (Roasts vary in size from 2 - 5 lbs.) |
$14.00
|
||
 |
New York Striploin Steak $28.00/lb (2 steaks / package cut approximately 3/4" - 1" thick) packages average 1.25 lbs. |
$28.00
|
||
|
Rib Eye Steak $33/lb (2 steaks / package cut approximately 3/4" - 1" thick) |
$33.00
|
||
|
Sirloin Steak $20/lb (2 steaks / package cut approximately 3/4" - 1" thick) |
$20.00
|
||
|
Tenderloin Roast $32.00/lb (Roasts vary in size from 2 - 5 lbs.) |
$32.00
|
||
|
Tenderloin Steak $38.00/lb (2 steaks/package, cut approximately 3/4" - 1" thick) |
$38.00
|
Click the “Add to Cart” button to add an item. Any item may be increased / decreased / removed in the Cart.
Prices may be based on an average weight per package.
**All orders and total cost will be confirmed**